A muddler is a handy tool for a bartender or anyone who loves making cocktails. Before, it was just a thin “toddy stick” wherein one end is used to mash ingredients, and the other is for stirring the drink. However, in 1862, a book called “Bartender’s Guide” was released by Jerry Thomas. It contains recipes and the standards for making drinks that led to the creation of more sophisticated cocktails which needed more tools to make as well as skills such as how to muddle fruits, herbs, and other ingredients.
With such needs, the “toddy stick” turned into a muddler; a thicker tool that can no longer be used as a stirrer. It is somewhat similar to a mortar and pestle, but it is slimmer and longer. Likewise, you can mash ingredients directly into the glass. So, if you are an aspiring bartender or you are a homeowner who loves to serve your guests with delicious and unique cocktails, a muddler should be in your arsenal of tools.
In addition, you should also know how to use a muddler properly. You have to take note though that this will not happen instantly. Of course, you need to practice and experiment a lot so that you would become an expert mixologist.
As we have mentioned, muddling ingredients can be a tricky task, but it is a skill that you need to learn if you want to be good at making cocktails. With that in mind, we will briefly discuss the most critical steps on how to muddle fruits correctly.
Some of you might think that the procedure for muddling fruits is similar to herbs. Unfortunately, that is not the case because herbs are delicate. Hence, here is how you can muddle them properly for you to have a delicious and smooth cocktail.
A muddler is not just designed to prepare ingredients for cocktails. It can also be used in the kitchen in so many ways, and here are some of which:
Crushing garlic cloves with a knife can take a lot of effort and using a mortar and pestle can take a lot of time. However, using a muddler with grooves can make the job easier. Similar to crushing fruits, you only need to press the garlic with the muddler, and you’ll have freshly crushed garlic right away.
Utilizing either a knife or a mortar and pestle to grind these spices can be too messy since you might end up with peppercorns and coriander seeds flying around as you pound them. Such situations can be resolved when you use a muddler with grooves because you just need press on them.
The food processor is probably the go-to tool for a lot of moms when it comes to making baby food. However, what if you do not have one or you are too lazy to bring out and clean the bulky equipment? A muddler with teeth can be your alternative so that you can make fresh and natural food for your baby.
Most cocktail recipes today involve a lot of herbs and fruits, and the best way for you to prepare them is to use a muddler. As easy as the procedure might sound and look, muddling your recipe ingredients incorrectly can result in a horrible tasting drink. That is why you need to master the proper way of muddling these ingredients. In addition, you must also purchase and use the suitable muddler so that you will have the perfect beverage.